Detection of the myxosporean parasite Parvicapsula pseudobranchicola in Atlantic salmon (Salmo salar L.) using in situ hybridization (ISH)
نویسندگان
چکیده
منابع مشابه
Lysozyme transgenic Atlantic salmon (Salmo salar L.)
Disease outbreaks are a major constraint to salmon aquaculture worldwide. Therefore, there is considerable interest in ¢nding means to alleviate this problem by enhancing their innate immune system. Because lysozyme is an important component of this system, we generated a line of transgenic Atlantic salmon using a gene construct consisting of a rainbow trout lysozyme gene under the control of t...
متن کاملAtlantic salmon – Salmo salar
Distribution Th e species’ range encompasses Europe, North America, and Green land (1) (Fig.1). Non-anadromous forms occur in Europe in a few land-locked locations in Norway and Sweden, and throughout the Neva/Lake Ladoga system and Karelia regions of Russia. In North America non-anadromous forms occurred throughout most of the species’ historical range, as far west as Lake Ontario, and remain ...
متن کاملEffect of feeding rate on nutrient digestibility in Atlantic salmon, Salmo salar L.
A digestibility trial was conducted to examine the effect of feeding rate on dry matter, gross energy, crude protein and phosphorus digestibility in Atlantic salmon (Salmo salar). Duplicate groups of fish were fed 0.25, 0.5, 0.75, 1.0, 1.25 and 1.9% BW/day. The faeces were collected by Guelph-type collectors for five successive days. Dry matter, protein and phosphorus digestibility’s were all s...
متن کاملHistopathological study of gills in experimentally amoebic gill disease (AGD) infected Atlantic salmon, Salmo salar, L.
Amoebic gill disease (AGD) is the most important parasitic disease of Atlantic salmon industry inAustralia. Atlantic salmon (Salmo salar) experimentally infected with Neoparamoeba sp. apparently showedAGD gross signs on the gill and an amoebic-associated gill pathology. Physico-chemical factors of waterduring the experiment were monitored regularly and were approximately constant (temperature: ...
متن کاملEffect of feeding rate on nutrient digestibility in Atlantic salmon, Salmo salar L.
A digestibility trial was conducted to examine the effect of feeding rate on dry matter, gross energy, crude protein and phosphorus digestibility in Atlantic salmon (Salmo salar). Duplicate groups of fish were fed 0.25, 0.5, 0.75, 1.0, 1.25 and 1.9% BW/day. The faeces were collected by Guelph-type collectors for five successive days. Dry matter, protein and phosphorus digestibility’s wer...
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ژورنال
عنوان ژورنال: Parasites & Vectors
سال: 2015
ISSN: 1756-3305
DOI: 10.1186/s13071-015-0718-4